Tuesday, September 6, 2011

Pulled BBQ chicken in the Crock Pot

This is one of the recipes in the world and it has become a lake favorites of the family. I think it is also healthier than pork. Take at least 4 chicken breast place in crock pot. (I use frozen chicken breast) put one large bottle of preferred BBQ sauce and 1/2 cup of water. Allow to cook on high for at least 4 hours (the longer it cooks the more tender it becomes...just falls apart).

When ready to eat, pull apart place on sandwich buns, you can add sauce if you like, eat and enjoy!!

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